Pineapple Upside Down Cake. Web preheat oven to 375°. Web preheat the oven to 375°f.
Easy Pineapple UpsideDown Cake Pear Tree Kitchen
Lightly grease a 9 round cake pan. Square baking pan, combine butter and brown sugar. Beat in the egg whites and vanilla, then the sour cream. Web preheat oven to 375°. Pour the dry into the wet ingredients, pour in the. Web in a separate bowl, cream the butter and sugar together. Web preheat the oven to 375°f. Drain pineapple, reserving 1/3 cup juice. Melt the butter, and mix with the brown sugar, cinnamon, and ginger.
Beat in the egg whites and vanilla, then the sour cream. Pour the dry into the wet ingredients, pour in the. Web preheat oven to 375°. Square baking pan, combine butter and brown sugar. Beat in the egg whites and vanilla, then the sour cream. Melt the butter, and mix with the brown sugar, cinnamon, and ginger. Web preheat the oven to 375°f. Lightly grease a 9 round cake pan. Web in a separate bowl, cream the butter and sugar together. Drain pineapple, reserving 1/3 cup juice.
